HGC Imports Inc.

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Quinta da Aveleda Soft Cheese E-mail this page to a friend
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Type: Soft
Shape: Round
Weight: Approx 1/2 lb.
Texture: Easy to cut and has a smooth and unctuous texture
Color: White
Flavor: Soft, mellow flavor
Curing Time: 4-5 weeks
Available: Quarters only

 
Quinta da Aveleda Aged Cheese E-mail this page to a friend
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Type: Semi-Soft
Shape: Round
Weight: Approx. 1/2 lb.
Texture: Smooth, soft texture
Color: Yellow
Flavor: Strong, ripe flavor
Curing Time: 4-5 months
Available: Quarters only

 
Serra da Estrela Sheep's Milk Amenteigado E-mail this page to a friend
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Type: Soft
Shape: Round
Weight: Approx. 3 lbs.
Texture: Semi-hard outside, with smooth, creamy inside
Color: white to yellow
Flavor: Soft, mellow flavor
Available: Whole cheese only

 
Serra da Estrela Sheep's Milk Curado E-mail this page to a friend
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Type: Soft
Shape: Round
Weight: Approx. 3 lbs.
Texture: Semi-hard outside, with smooth, creamy inside
Color: white to yellow
Flavor: Strong, ripe flavor
Curing Time:  1 year
Available: Whole cheese only

 
São Miguel Queijo Velho E-mail this page to a friend
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Type: Firm/Semi-Hard
Shape: Round
Weight: 15-18 lbs.
Texture: Numerous irregular small holes
Color: Yellow
Flavor: Aromatic, slightly piquant
Curing Time: 9 Months
Available: Sliced only

 
Famoso Cheese E-mail this page to a friend
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Type: Firm/Semi-Hard
Shape: Round
Weight: 15-20 lbs.
Texture: Numerous irregular small holes
Color: Yellow
Flavor: Aromatic, slightly piquant
Curing Time: 3 Months
Available: Whole, half, quarter or sliced

 
Castelinhos Cheese E-mail this page to a friend
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Type: Semi-Soft
Shape: Round
Weight: 2-3 lbs.
Texture: No or few small holes
Color: Yellow
Flavor: Aromatic, mild, creamy
Available: Cut in Half

 
Uniqueijo Cheese E-mail this page to a friend
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Type: Firm/Semi-Hard
Shape: Round
Weight: 20-25 lbs.
Texture: Numerous irregular small holes
Color: Yellow
Flavor: Aromatic, slightly piquant
Curing Time: 2 Months
Available: Whole, half, quarter or sliced

 
Topo Cheese E-mail this page to a friend
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Type: Firm/Semi-Hard
Shape: Round
Weight: 20-25 lbs.
Texture: Numerous irregular small holes
Color: Yellow
Flavor: Aromatic, slightly piquant
Curing Time: 3 Months
Available: Whole, half, quarter or sliced

 
Ilha Azul Cheese E-mail this page to a friend
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Type: Semi-Hard
Shape: Round
Weight: 2 lbs.
Texture: No or few small holes
Color: Yellow
Flavor: Aromatic, smooth, mellow and buttery
Available: Cut in Half