Brandy is a spirit produced by means of distilling wine. The wine having first been produced by means of fermenting grapes. Brandy contains 40%-60% alcohol and is normally consumed as an after dinner drink. It is generally coloured with carmel colouring to imitate the effect of long aging in wooden casks. HGC carries a fine selection of imported brandies. Please read all the different types of brandies below. | ||||||||||||||||||||
| ||||||||||||||||||||
Made from fresh aromatic grapes with a low alcohol content, Adega Velha brandy is smooth and silky with the complex aromas for which it is famous.
Brandymel is a delicious honey flavored brandy that is a perfect apertif drink. Rich lush honey flavors are present in the nose and palate.
Rich, smooth and complex. Wood, nut and
vanilla aromas. The ideal cigar brandy!
Produced according to the traditional formula of Macieira & Cª Lda and aged in oak casks, Macieira is the result of a careful distillation of wines selected from the best traditional Portuguese grapes. Those who fully appreciate Macieira brandy have enjoyed it for over 100 years.